We're Open!

The first two weeks at Old Town Bistro have been a whirlwind. Since opening our doors in Beaconsfield's Old Town, the welcome from our local community has been incredible, and we can't thank you enough for your support.

We've had busy breakfasts, long leisurely lunches and served the very first of our Sunday roasts in Old Town Bistro and it's been a joy welcoming so many new and familiar faces through our doors. Seeing guests settle in, explore the menu and make themselves at home has made every early morning and late night worthwhile.

Behind the scenes, our team has been working hard to bring Old Town Bistro to life, refining dishes in the kitchen, running team wine training and fine-tuning every detail of service to create the warm, relaxed atmosphere we always envisioned.

If you haven't visited us yet, we'd love to welcome you. Whether you're looking for a relaxed brunch spot in Beaconsfield, a long lunch in the Old Town or a delicious Sunday roast, we'd love to become your new local.

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Mamy's Brown Shrimp Croquettes: Our Most Loved Dish at Old Town Bistro

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Dan’s Recent Interview With Wycombe Sound