Highlights From Our First Month, Father’s Day & Weekend Lunches

Our first month at Old Town Bistro has been everything we hoped for and more. Since opening our doors in Beaconsfield's Old Town, we've been overwhelmed by the warm welcome from our local community. Whether you've joined us for breakfast, lingered over lunch or enjoyed one of our Sunday roasts, thank you for making our first few weeks so memorable.

Watch the video below for a glimpse of our opening, our story and the wonderful guests who have already become part of the Old Town Bistro journey.

Click here to watch the video

With summer now in full swing, our diary is filling up quickly. If you're celebrating a birthday, anniversary, or simply looking for a thoughtful gift, our gift vouchers are the perfect way to treat someone special to a meal they'll truly look forward to.

Click here to purchase gift vouchers.

Father's Day at Old Town Bistro

We had a delightful first Father’s Day at Old Town Bistro, where we welcomed families and friends to celebrate with our classic Sunday roasts.

Our Sunday roasts include our Buckinghamshire beef rump cap with horseradish, Buckinghamshire pork collar with apple sauce, or our King Oyster Mushroom Wellington, all served with crisp roast potatoes, honey-glazed parsnips, seasonal carrots, greens and a Yorkshire pudding.

Thank you for celebrating with us!

Previous
Previous

The OTB Burger: A New Team Favourite

Next
Next

The Bloody Mary — Our Favourite Brunch Cocktail at Old Town Bistro